Ingredient:
- Crab (clean and remove redundant part, mixed with salt, pepper)
- Mixed tamarind sauce + sugar + corn flour
- Onion, garlic
Saturday
Tamarind Crab
Singapore is famous for its chilli crab, while Vietnam has tamarind crab. I can't eat spicy food, so tamarind crab is more suitable for me, but dear doesn't like it :(
Ingredient:
Ingredient:
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